A very healthy breakfast option ,those who are in diet can skip riceflour in ingredients...I prefer doing it with sprouted dal, which turns to be more healthy..
INGREDIENTS
Green gram dal- 1 cup
riceflour-2 spoon
green chilly- 2
chopped ginger-1 tablespoon
jeera-1 teaspoon
chopped onion-1/2 cup
salt-as required
PREPARATION
Soak the green dal 5-6 hours and grind with rest of the ingredients with salt and grind to a coarse paste.pour oil in a pan and spread the batter thick/thin according to your taste.Cook like dosas on both sides , serve hot.
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