AVIYAL

INGREDIENTS

Mixed vegetables-1 cup(raw banana,beans,carrot,drumstick,potato etc)
thick curd-1/2 cup
turmeric powder-a pinch
salt-as required


GRINDED MIXTURE
COCONUT-1/2 cup
green chilly- 2
jeera-1/2 teaspoon

for seasoning
coconut oil- 3 tablespoons
curry leaves-few

PREPARATION

    Boil the chopped vegetables with 2 cups water,salt and turmeric powder.Once vegetables are boiled add the coconut mixture and cook for 5 minutes.Once its done add curd and switch off the stove.heat oil in a pan once its hot add curry leaves and once it splutters add it to the gravy.Delicious aviyal is ready...